Sub Franchise Agreement Template for Philippines

1. Master Franchisor Approval Rights: Required when the master franchisor retains specific approval rights over sub-franchisee operations

2. Multi-Unit Development: Included when the sub-franchisee has rights to develop multiple units

3. Import Restrictions: Required when dealing with imported products or materials

4. Local Adaptation Rights: Included when the sub-franchisee needs to adapt products/services to local market

5. E-commerce Rights: Required when online sales or digital platforms are part of the business model

6. Crisis Management: Added for businesses requiring specific emergency or crisis protocols

7. Data Protection: Required when handling significant customer data or operating online platforms

8. Environmental Compliance: Added for businesses with significant environmental impact

9. Halal Certification: Required for food businesses serving Muslim communities in the Philippines

1. Schedule 1 - Territory Definition: Detailed description and/or maps of the granted territory

2. Schedule 2 - Initial Fees and Ongoing Payments: Comprehensive breakdown of all financial obligations

3. Schedule 3 - Initial Training Program: Details of required initial training and timeframes

4. Schedule 4 - Approved Suppliers: List of authorized suppliers and purchasing requirements

5. Schedule 5 - Brand Standards: Detailed specifications for brand usage and presentation

6. Schedule 6 - Required Equipment and Inventory: Specifications for required equipment and initial inventory

7. Schedule 7 - Insurance Requirements: Details of required insurance coverage

8. Schedule 8 - Form of Confidentiality Agreement: Template for confidentiality agreements with employees

9. Schedule 9 - Local Permits and Licenses: List of required Philippine permits and licenses

10. Appendix A - Financial Projections: Sample financial projections and assumptions

11. Appendix B - Approved Local Variations: Documented approved variations for the Philippine market